• Hyderabadi Biryani

    Hyderabadi Biryani0

    The etymology of Biryani according to Wikipedia comes from the Persian word “berya” which means fried or roasted. The Mughals spread the biryani to Nizam’s kitchen in Hyderabad, Lucknow and Calcutta. The traditional delicacies are predominantly meat based and fragrant making everyone wobbly. Nizam’s kitchen boasted of a 149 varieties of biryani made of Basmati,


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